Monthly Archives:

February 2018

blog/ Comfort food/ Dinner/ Food Culture/ Gluten Free/ Lunch/ Main dish/ Meatless Monday/ Paleo/ Recipes/ Vegan/ Vegetarian
Sloppy Jones & Spinach Salad (Slightly) Southwest Style

February 21, 2018
blog/ Comfort food/ Dessert/ Easy/ Gluten Free/ Paleo/ Pareve/ Recipes/ The dark side/ Vegan/ Vegetarian
Black Bean Brownies

February 12, 2018
blog/ Dinner/ Instant Pot/ Meatless Monday/ Passover friendly/ Recipes/ Snack/ Vegetarian
Cauliflower Crust Pizza

February 9, 2018
blog/ Green things/ Personal growth
One Perfect Orchid

February 8, 2018
blog/ Breakfast/ Dinner/ Fermented/ Food Culture/ Main dish/ Meatless Monday/ Pareve/ Recipes/ Vegetarian
Tempeh with Blistered Sun-Dried Tomatoes and Artichoke Hearts

February 6, 2018

After careful consideration, I’ve decided not to include calorie count with any recipes. Part of my journey toward happier, healthier eating is concentrating on delicious foods that have quality ingredients and are prepared by me instead of mass produced. My focus is on the best or purest ingredients and a balanced plate and palate. I’m cognizant of calories and intake, they just no longer rule my own thoughts. If desired, please use your favorite online tools or apps to figure out the calories for each recipe.

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February 2018

Sloppy Jones & Spinach Salad (Slightly) Southwest Style

Black Bean Brownies

Cauliflower Crust Pizza

One Perfect Orchid

Tempeh with Blistered Sun-Dried Tomatoes and Artichoke Hearts

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Success!